Do you place a y after every noun when cooking under your live laugh love picture that hangs over your magnet stove when describing your coming like lemony chocolatey herby yummy
I particularly enjoy the "we don't need a name for this flavour!" before going on to identify a diverse range of foodstuffs that have the taste. Assume they don't like "sour" or "sweet" and just claim all sweet things taste sugar and all sour tastes lemon.
In 1985, the term umami was recognized as the scientific term to describe the taste of glutamates and nucleotides at the first Umami International Symposium in Hawaii.
I'm sensing you're someone who eats chicken nuggets for every meal but occasionally switches BBQ sauce or sweet chili for ketchup and then blogs about it.
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It's just you. And it's a flavour, tho not one that's made it to your thumbless shithole.
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Do you place a y after every noun when cooking under your live laugh love picture that hangs over your magnet stove when describing your coming like lemony chocolatey herby yummy
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Cooking. But could be coming
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Is that what Vic Reeves used to say on Shooting Stars?
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Oh risky, who hurt you?
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What is the flavour supposed to be — something like marmite or mushrooms or miso sauce?
There are existing words for it
its a non word
interesting it reminds you of arsehole though
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What is the exiting word?
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Just here to abuse risky
Hth
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"I don't get umami" feels like a brexity opinion.
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I particularly enjoy the "we don't need a name for this flavour!" before going on to identify a diverse range of foodstuffs that have the taste. Assume they don't like "sour" or "sweet" and just claim all sweet things taste sugar and all sour tastes lemon.
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"sounds foreign, isn't it just marmite?"
Brexit encapsulated.
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I imagine much of risky's diet is pretty salty...
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"escargot? I'll just eat cockles sun, no need for that filth"
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What do rakes taste of?
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din’t ‘ave umami in the 70s just chips and beans square meal on the table eaten as a family
never did us any harm turned out FINE
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Salty tears and bitter rakes. Sad.
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Oooooomaaaaaaammmmmyyyyyy.
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Never heard of it. And what Terry Tate says.
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In 1985, the term umami was recognized as the scientific term to describe the taste of glutamates and nucleotides at the first Umami International Symposium in Hawaii.
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All suspicions confirmed
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riskysknee is bitter about umami because his mami didn't give him enough hugs as a child.
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Cheese and Onion (1957)
Salt and Vinegar (1967)
We tried to stem the tide.
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https://www.jasonbassford.com/index.php/2022/12/28/please-stop-using-th…
this sums it up. Pretentious word used by twots who can’t express themselves precisely
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Ahh well, a person I've neve heard of with a wordpress blog is irrefutable evidence. You win.
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Before umami we had Jilly Goolden. Like cat sick on a warm trainer.
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I have just made a chicken casserole and the umami flavour is really very nice
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Not chicken or savoury, something else. Yes. Umami. That’s the word.
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I'm sensing you're someone who eats chicken nuggets for every meal but occasionally switches BBQ sauce or sweet chili for ketchup and then blogs about it.
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à la recherche des râteaux perdus?
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forget umami what about these good old fashioned British tastes:
- tart
- astringent
- gopping
- minging
- lush
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WTF is "umami"?
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it's forrin, u wouldn't understand.
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Ah, I see. It's what outside of London we call "savoury".
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WTF? Is questioning a basic concept of taste that has been around for decades seriously not penetrated the shires?
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