Work at home so ground coffee with one sugar. Two or three cups a day. Sometimes get nice stuff. Finished off a nice bag of Fortnum and Mason Continental Roast (reet bloody posh it were) this week and now on some also quite nice Illy Classico espresso for making Americanos. And that’s basically the highlight of my life.
Generally filter if I am making it myself using a Hario V60. Typically prefer more floral African coffee such as Rwandan. Drink it plain black.
Archibald espresso tonic has been a think for a while. I've had it a few times during summer months when I don't want a hot drink and it is actually quite nice.
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Just like your men...
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Faustino Asprilla shout
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Triple espresso, ideally sweet bean
Mm coffee
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I hate coffee
If I need it medicinally I take it with lots of milk. So prob a skinny flat white pls
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Right this minute - Zabar's house blend beans, just-off-boiling water in a jug, cold milk. Bring the dead back to life standard.
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The free stuff out the machine at work. I wouldn't pay for it but for free it's alright and does the job.
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apparently I hear that espresso tonic is now a thing??!!
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Filter or, if the establishment is trying to steer customers away from the cheaper items & therefore not providing filtered coffee, then an Americano.
Makes me sad to see a grown man ordering fancy coffees. Plain wrong.
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Work at home so ground coffee with one sugar. Two or three cups a day. Sometimes get nice stuff. Finished off a nice bag of Fortnum and Mason Continental Roast (reet bloody posh it were) this week and now on some also quite nice Illy Classico espresso for making Americanos. And that’s basically the highlight of my life.
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Generally filter if I am making it myself using a Hario V60. Typically prefer more floral African coffee such as Rwandan. Drink it plain black.
Archibald espresso tonic has been a think for a while. I've had it a few times during summer months when I don't want a hot drink and it is actually quite nice.
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