Per Jesum Christum Dominum Nostrum?! Eek Formal dinners flashback. 

I had toast. 

Gonna do eggs and bacon with some grilled hallumi. 

Freshly baked bread. Pain au sonic. 

I opened a bon maman yoggie.  Apricotus apricatii

This morning they had toasted plum bread. 

Yesterday scrambled egg on toast. 

Off to M&S shortly to get a croissant and a bottle of coke

always scrambled egg or porridge at the weekend. no chives today so marmite on the toast under the scrambled eggs. 

Porridge

I don’t think the rancheros had much of a supply of huevas 

nothing

will shortly be having a full English cooked by my MiL though, which should see us through to teatime

I think chickens, their meat and eggs, were probably a significant portion of the diet of the men working on the ranches actually

might do myself a bacon sanger, with proper crispy bacon, for luncheon.

One project for this year is to boss tex-max cookery, as I have bosses curry

It was lovely. Helped my sore head. 

sounds nom, crypters

Eggs Benedict with crispy bacon is one of the all time greats. I too am about to have a Bonne Maman yogurt and more coffee

Fresh croissants filled with smoked bacon. Flagon of coffee.

Panini’s for lunch, and roast lamb and 🍷 for dinner.

Sorry Laz, you missed my pedantry (huevas is spawn, huevos is eggs)

and indeed you are right